Umoyo Wanyama - Zakudya

Kukula bwino kwa ziweto kumaphatikizapo zinthu zambiri.

Pakati pawo, zakudya mosakayikira ndizofunikira kwambiri.

M’zaka zaposachedwapa, motsogozedwa ndi anthu ogwira ntchito m’makampani odyetsera ziweto, eni ake osauka ambiri asankha kugula chakudya cha agalu ndi amphaka chotsirizidwa, koma ambiri amasankhabe kupanga chakudya chochita kupanga.

Kenako, Mu Jianchen kwa inu akuluakulu a poop kuti akukumbutseni chakudya cha galu cha galu ayenera kumvetsera!

Zakudya Zamphaka Mmodzi

Mabanja ambiri amakonzekera mabala a nthunzi ndi chiwindi cha nkhuku ndi mpunga ndi msuzi wa nsomba amphaka, koma amanyalanyaza makhalidwe apadera a thupi la amphaka.Chakudya choperekedwa kwa amphaka nthawi zambiri chimakhala ndi zopatsa mphamvu zambiri ndipo zimakhala zovuta kulinganiza zakudya.

Izi zimabweretsa kukula kwapang'onopang'ono komanso zizindikiro monga kutsekula m'mimba, kudzimbidwa ndi kunenepa kwambiri.

Choncho, Pet mphaka kudyetsa, zakudya zina ayenera kudyetsedwa mosamala.

1. Mkaka

Amphaka amapeza madzi onse omwe amafunikira kuchokera ku mkaka, komanso ma calories kuchokera ku chakudya.Koma amphaka sangathe kupitiriza kukula ndi chitukuko ndi mkaka chifukwa amphaka akuluakulu alibe enzyme lactase, kotero sangathe kuyamwa lactose mu mkaka.

Izi zingayambitse kutuluka kwa matumbo ofewa kapena kamwazi.

2. Nsomba zosaphika

Nsomba zina zaiwisi zimakhala ndi ma enzymes omwe amawononga vitamini B1, zomwe zimapangitsa kuti thupi likhale lopanda mphamvu, zomwe zimatha kuyambitsa kukomoka, kugunda kwamtima, kugwedezeka mwachindunji ndi zina mwa amphaka.

Koma enzyme iyi imatha kuwonongedwa ndi kutentha, choncho yesani kudyetsa mphaka wanu nsomba zosaphika.

3. Chiwindi ndi kaloti

Poweta amphaka, chiyerekezo cha Ca/P chili pafupifupi 1:1.Koma chiwindi ndi zochepa kashiamu ndi phosphorous zambiri, amphaka kudya chiwindi kwa nthawi yaitali, adzatsogolera awo okha kashiamu akusowa, kuchititsa rickets ndi osteomalacia.

Zovuta kwambiri zimatha kuyambitsa kukanika kwa coagulation, zomwe zimapangitsa kuti pakhale magazi ambiri.

Kuphatikiza apo, chiwindi chimakhala ndi Vitamini A wambiri, ndipo kaloti amakhalanso ndi carotene, yomwe imaphwanya mamolekyu a vitamini A.Ngati mumadyetsa mphaka wanu zakudya ziwirizi pamodzi Kwa nthawi yaitali, mphaka wanu adzakhala ndi vitamini A wochuluka kwambiri, zomwe zingayambitse poizoni wambiri, kuuma kwa minofu, kupweteka kwa khosi, kupunduka kwa mafupa, kuwonongeka kwa mano ndi matenda ena.

Zakudya za Agalu AWIRI

Amphaka ndi agalu ali ndi zofunikira zosiyana pazakudya zazikulu, ndipo zakudya zomwe zili m'zakudya za agalu sizokwanira kukwaniritsa zosowa za amphaka.

Amphaka ayenera kupeza mapuloteni okwanira, mavitamini a B, vitamini A, taurine ndi eicosaptetraenoic acid kuchokera muzakudya zawo.Kuperewera kwa taurine kungayambitse vuto la minyewa, kusakula bwino, khungu, kusamva ndi matenda ena.

Nazi zina zomwe agalu ayenera kusamala podyetsa.

1. Mafupa a pointy

Timaona kuti agalu amakonda kutafuna mafupa, ndipo otolera chimbudzi nthawi zambiri amadyetsa agalu omwe amadikirira kumapazi awo.

Koma chinthu chimodzi chimene ayenera kusamala kuti asachite ndicho kudyetsa agalu awo mafupa akuthwa, monga mafupa a nsomba.

Kulowetsedwa kwa fupa lokhala ndi ngodya zakuthwa kapena m'mbali kungayambitse kuwonongeka kwa m'mimba mwa galu wanu, zomwe zingayambitse zilonda zam'mimba.

Mwadzidzidzi isanayambike pachimake zizindikiro monga kusanza, kusadya, kupweteka m`mimba ndi kuchedwa mankhwala adzakhala aakulu chapamimba chilonda, kuwonetseredwa ngati kusanza ndipo makamaka m`mawa kusala kudya nthawi, njala ndi zabwino ndi zoipa, matenda n`zosavuta kuipiraipira, ndipo sikophweka kuchiritsidwa kwathunthu.

Agalu akamadya mafupa ambiri nthawi imodzi, zingayambitsenso kuvutika kuchita chimbudzi.

2. Zakudya za chokoleti ndi shuga wambiri

Ma pooches ambiri amadzazidwa ndi maswiti komanso chokoleti.

Ichi si chinthu chabwino kwa agalu.

Shuga wambiri, chakudya chamafuta ambiri ndi chosavuta kupanga agalu kukhala mafuta, zomwe zidzatsogolera ku matenda ambiri omwe amayambitsa kunenepa kwambiri, monga chiwindi chamafuta, matenda a shuga, mafuta ambiri amagazi ndi zina zotero.

Izi zitha kuwononga kuyenda kwa galu wanu, kuzungulira kwake ndi machitidwe ena, ndipo zitha kukhala pachiwopsezo m'moyo wamtsogolo.

Chokoleti ili ndi zinthu monga caffeine, theobromine, yomwe imamangiriza ku zolandilira zina pamwamba pa maselo, kulepheretsa zinthu zachilengedwe za nyama kuti zisamangidwe ku zolandilira.

Kuchepa kwa caffeine ndi theobromine kungayambitse kusanza ndi kutsekula m'mimba mwa agalu.Ngati mutenga kwambiri, kupweteka kwa minofu komanso ngakhale kugwedezeka kungathe kuchitika.

3. Zakudya za m'nyanja

Zikafika pazinthu za allergenic monga nsomba zam'madzi, kusiyana pakati pa agalu kumakhala kwakukulu.

Komabe, nthawi zambiri, chifukwa chakudya cham'madzi chimakhala ndi histamine yambiri, zimakhala zosavuta kuyambitsa ziwengo, ndipo zizindikiro zake zimasiyana molimba, kuphatikiza kufiira ndi kutupa mkamwa, kukwiya, kapena kuyabwa kwadongosolo, matupi akhungu pakhungu, ndi kutsekula m'mimba.

Izi zimafuna kuti mwiniwake aziyang'anitsitsa kuti adziwe zakudya zomwe galuyo amadana nazo.

Mu Pet zakudya, kuwonjezera pa kudya ayenera kulabadira tableware sangakhoze kunyalanyazidwa.

Masiku ano, mabanja ambiri adzakhala makamaka kwa ziweto kugula tableware, kuganizira ngati n'kopindulitsa ku thanzi la ziweto, Mu Jianchen kwa inu fosholo poop mkulu kuti mudziwe kusankha tableware ndi ukhondo.

Masiku ano, zida zodziwika bwino za pet dinnerware ndi pulasitiki, chitsulo chosapanga dzimbiri ndi China.

Pakati pawo, beseni lapulasitiki ndilopepuka, lofewa, komanso lotsika mtengo, lomwe ndilo phindu lalikulu la beseni lapulasitiki lophika, koma beseni ili siloyenera kwa ziweto monga kuluma, zidutswa zolumidwa zidzamezedwa ndi ziweto, zomwe zimakhudza. pa thanzi la ziweto.

Chitsulo chosapanga dzimbiri ndiye chosankha choyamba kwa odziwa zanyama chifukwa chitsulo chosapanga dzimbiri ndiye chosankha chathanzi kwa ziweto, ndizosatentha, zaukhondo, zolimbana ndi dzimbiri, zosawononga dzimbiri komanso moyo wautali wautumiki.

Ngati atakumana ndi chakudya chotentha, zinthu zapoizoni zomwe zili mu clinker zimatha kugwa ndi kutentha ndikudyedwa ndi ziweto pamodzi ndi chakudya.Koma zitsulo zosapanga dzimbiri siziyenera kuda nkhawa nazo.

Kuonjezera apo, chitsulo chosapanga dzimbiri sichidzawonongeka ngati mwiniwakeyo ali wotanganidwa ndi zinthu zina ndipo akulephera kuyeretsa chakudya chotsalira cha chiweto.

Maonekedwe a Ceramic ndi olemetsa, amatha kupewa ziweto zikamadya ziwiya zimayenda mozungulira, zoyenera kusuntha ziweto.Ceramic imakhala yolimba, ndipo ngati atawonjezedwa kukongola kwina, ndiye kuti mafashoni amatsatiridwa ndi achinyamata.Komabe, vuto limodzi la porcelain palokha ndikuti ndi losalimba, chifukwa chake silotchuka kwambiri pamsika.

Sankhani zida zoyenera za ziweto kuti ana awo azigwiritsa ntchito, komanso ayenera kukhala aukhondo.

Kuyeretsa ndi kupha tizilombo tating'onoting'ono kumayenera kuchitika mukatha kudya kuti tipewe kutsukidwa kwa nthawi yayitali kuti zisawonongeke mabakiteriya, komanso kukulitsa chitetezo chaumoyo ndi chitetezo cha ana awo.